Spanish Mackerels are biting so now is the time to enjoy this healthy and delicious fish. Not only is Spanish Mackerel one of the tastiest of the Mackerel family, it is also has huge health benefits as it is a rich source for Omega-3 fatty acids. This fish is easy to fillet and easy to cook. Spanish Mackerel is a full-flavored, lean fish that can be enjoyed baked, broiled, fried, smoked, or steamed. Whatever your preference, you will not be disappointed in this healthy, delicious fish.
Spanish Mackerels are beautifully colored, slender bullet-shaped fish. They are blue and silver in color and spotted with golden yellow or olive ovals. Spanish Mackerels are members of the large family of fish that include Tunas and other Mackerels. These fish vary greatly in size, however, they share many common characteristics including being very fast, powerful swimmers. The average size of Spanish Mackerel is from 2-3 pounds, while a weight of 9-10 pounds is considered large.